The toast stakes are excessive lately.
Once I’m craving a fast, healthful breakfast, or simply want a day snack, it is a go-to. Chocolate Frosted Almond Butter Toast, topped with skinny banana cash.
Typically I make it on skinny, toasted slices of my favourite complete grain bread. And typically, I make it on rice desserts, which I additionally are inclined to maintain readily available. The rice cake model is what you see pictured right here.
One of the best half? It’s the frosting. Which isn’t actually frosting. It’s almond butter, yogurt, and cacao powder whipped collectively right into a billowy unfold. You may add a little bit of sweetener in case you like. Or get pleasure from it unsweetened.
The sky is the restrict in terms of toppings. I like banana, banana chips, a dusting of cacao, hemp seeds, and one thing feisty. The kick of a pinch of cayenne is good together with the chocolate and bananas.
You need to use your favourite yogurt right here. However take a look on the headnotes within the recipe beneath. The consistency of your chosen yogurt impacts the feel of your “frosting.”